Tigerlily Menu
INTROS
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TUNA BELLY TARTARE | 25
sustainable bluefin fatty tuna . ponzu sauce . fried garlic . shallots . lotus roots . scallion
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CRAB RANGOON CHEESE KATSU STICKS | 4pc 15
mozzerella crab mix . panko crusted . tiki sauce
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WAKAME SEAWEED SALAD | 8
dark green leafy seaweed . sesame seeds
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FRIED BRUSSELS | 12
almond . cashew . korean BBQ . honey mustard
vegetarian
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BLISTERED SHISHITOS | 10
house soy . chili-lime sea salt . lemon vegan ume aioli
vegan
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gyoza PORK DUMPLINGs | 5pc 15
scallion . dashi soy
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HAMACHI CRUDO | 5PC 22
hamachi . ponzu . avocado mousse . pickled fresnos . arare . yukari
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EDAMAME | 7
citrus salt . gochujaru . house soy . crispy garlic . spicy gal chili oil make them sting +3
vegan
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STREET CORN | 12
fried garlic . fried shallot . yuzu miso . soy mint aioli
vegetarian
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SPICY TEMPURA SHRIMP | 18
sriracha aioli . chive
spicy
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egg rolls | 3pc 12
flavorful veggies . pork belly . tiki sauce
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KARAAGE CHICKEN BITES | 15
yuzu chili . chive . black crispy fried chicken . pickles . honey mustard . lemon . chili thread
spicy
Robata
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BANG-BANG CHICKEN ROBATA 1PC 10 | 2PC 18
sriracha aioli
spicy
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Lobster tail Robata | 28
char-grilled . gochujang miso . hibachi butter lime . garlic . shallot crispies
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BEEF TENDERLOIN ROBATA 1pc 10 | 2pc 20
tare
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CHILI SHRIMP ROBATA1PC 10 | 2PC 18
yuzu miso aioli
spicy
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PORK BELLY ROBATA 1PC 10 | 2PC 18
shishito . tare . pickled onion
BAO BUN
two bao buns per order-
filet | 16
crispy shallots . garlic . chives . radish . garlic truffle aioli
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chicken | 14
fresno . cilantro . radish . tigerlily steak sauce.
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pork belly | 14
pickles . scallions . honey glaze
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sticky shrimp | 14
fried . korean bbq . sesame seeds
SOUPS & GREENS
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MISO SOUP | 6
house tofu . wakame . enoki . crunchy onion
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WASABI CAESAR | 12
romaine . napa . shaved asiago . wonton crisps . wasabi caesar dressing . daikon lettuce
vegetarian
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CARROT GINGER SALAD | 6
romaine . cucumber . tomato . carrot-ginger dressing
vegan
HIBACHI Mains
fresh grilled zucchini . onions . mushrooms . broccoli . carrots choice of side | choose one fried rice . yaki soba noodles . steamed rice-
HIBACHI VEGETABLE | 28
zucchini . onion . broccoli . mushrooms . teppanyaki sauce
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HIBACHI STEAK TIPS | 35
teriyaki & garlic butter
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BANG-BANG CHICKEN | 29
spicy sriracha marinade
spicy
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HIBACHI CHICKEN | 28
thai marinade
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HIBACHI SHRIMP | 32
dry rubbed . garlic . chili lime seasoning
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SPICY SHRIMP | 33
chile crisp . shishitos
HIBACHI COMBINATIONS
[optional]-
SURF & TURF | 40
steak tips . shrimp
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STEAK & CHICKEN | 40
steak tips . chicken
PRIME ENTRÈES
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Yaki Soba | 17
napa cabbage . carrots . peppers . onions . shiitaki . bok choy . yaki soba noodles
vegetarian
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BBQ BRISKET BOWL BRISKET | 22
pickled red onions . cilantro . japanese BBQ . chili peanuts . jalapeños . scallions . steamed rice . fried egg
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KATSU CURRY | 19
chicken . carrots . potatoes . japanese curry . white rice . sub lion’s mane katsu to make it vegan
spicy
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FRIED RICE | 17
carrot . bok choy . shiitake . onion . egg
vegetarian
DESSERTS
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YUZU CREME BRÛLÉE | 8
whipped cream . berry compote
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CHOCOLATE PASSION FRUIT DECADANCE | 11
rich chocolate torte . topped with passion fruit curd
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YUZU BLUEBERRY BASQUE CHEESECAKE | 12
rich cheesecake topped with yuzu creme . anglaise & fresh blueberries
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KEY LIME PIE | 12
vanilla cream . key lime filling . graham cracker . crust whip cream topping
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COCONUT BUTTER TOFFEE CAKE | 11
butter toffee cake . toasted coconut ice cream . miso caramel
++ served raw or uncooked, or contains raw or undercooked ingredients. ++
please be advised that consuming raw or undercooked food items may result in foodborne illness.
Allergy Alert: we cannot guarantee an allergen-free kitchen or the ingredients we receive from vendors. Please ask for a manager, only a manager can advise on what we can safely accommodate.
SUSHI LIST
NIGIRIZUSHI
Chef’s Selected Nigiri-
ABURI TORO | 2pc 16
fatty tuna . oroshi daikon . lemon zest . chives . torched
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ABURI SAKE | 2pc 14
salmon . ikura . battera kombu . scallion . torched
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A5 & HOTATE 2pc | 20
A5 wagyu . scallop . fried shiso . fried garlic . egg . fried shallots
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TORO TO CAVIAR 2pc | 18
faty tuna . siberian caviar
CLASSIC ROLLS
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AAC roll | 8pc 8
avocado . asparagus . cucumber
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SALMON AVO | 8pc 11
salmon . avocado
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TUNA & AVO | 8pc 12
sustainable bluefin tuna . avocado
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SHRIMP TEMPURA | 8pc 12
tempura shrimp . cucumber
MAKIMONO
sushi rolls-
SHIKOTSU Roll | 8pc 36
A5 waygu . butter & miso bone marrow . avocado . cucumber . shallots . garlic . shiso . egg
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SPICY SALMON ROLL | 8pc 11
salmon . spicy aioli
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RED DRAGON | 8PC 20
shrimp tempura . avocado . cream cheese . blufin akami . spicy aioli . eel sauce . sriracha
spicy
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HAMA - PENO ROLL | 8pc 15
hamachi . cucumber . jalapeňo . jalapeňo honey vinaigrette
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DRAGON ROLL | 8pc 20
unagi . snow crab . cucumber . avocado . pikachu crunch
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SPICY TUNA ROLL | 8pc 12
blufin tuna . spicy aioli
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PHILLY ROLL | 8pc 12
smoked salmon . cream cheese . cucumber
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SLO ROLL | 8PC 14
kanpyo . cucumber . asparagus . bell pepper . avocado . plum aioli
vegan
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Chris P. Crunchy | 6pc 25
spicy tuna . spicy aioli . eel sauce . arare . chives . fried garlic shalots . avocado mousse . panko fried rice
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TIGERLILY | 8pc 22
salmon . cucumber . ikura . tempura shrimp . eel sauce . torched
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CALIFORNIA ROLL | 8pc 10
krab sticks . cucumber . avocado
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CALIFORNIA DELUXE ROLL | 5pc 17
snow crab . cucumber . avocado . pikachu crunch . yuzu miso aioli
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DOUBLE TROUBLE ROLL | 8pc 15
shrimp tempura . avocado . garlic aioli . eel sauce . spicy aioli
NIGIRI SASHIMI sushi
NIGIRI on rice | 1PC | SASHIMI | 2PC (SUBJECT TO AVAILABILITY)-
AKAMI | 7 / 10
sustainable bluefin tuna loin
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CHUTORO | 8 / 11
sustainable med fatty bluefin belly
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OTORO | 9/12
sustainable fatty bluefin belly
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HAMACHI | 4/7
yellowtail
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MADAI | 6/9
japanese snapper
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SHIMA AJI | 7/10
striped jack
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HIRAME | 6/9
flounder
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SAKE | 5/8
salmon
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SABA | 4/7
mackerel
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BAJA UNI | 13/26
purple sea urchin
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IKURA | 8/16
marinated salmon roe
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AJI | 6/9
horse mackerel
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UNAGI | 5 / 8
BBQ freshwater eel
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TAMAGO | 5/8
sweet omelet
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hotate | 6/9
japanese scallop
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BOTAN EBI | 8/16
spot prawn